Food
Cornrue Bakery
Artisan sourdough bakery in the Demesne, supplying cafés around town.
Known for: Long-fermented sourdough bread and cinnamon rolls
Hours: Tue-Sat 8:00-13:00
Roslaher, Kilmeena, Westport, Co. Mayo
A family oyster farm on the shores of Clew Bay at Kilmeena, run by Padraic Gannon for more than thirty years. They grow native Clew Bay flat oysters and award-winning Pacific oysters, along with mussels and clams, supply local restaurants, and run hands-on oyster-farm tours where you pick, shuck, taste and pair on the shore beside the Great Western Greenway.
Artisan sourdough bakery in the Demesne, supplying cafés around town.
Known for: Long-fermented sourdough bread and cinnamon rolls
Hours: Tue-Sat 8:00-13:00