Food
Murphy's Ice Cream
Handmade ice cream from Kerry-cow milk and Dingle Bay sea salt, with the original scoop shop on Strand Street.
Known for: Dingle Sea Salt and Irish Brown Bread ice cream
Hours: Daily in season; check ahead in winter
FoodSourdough and fresh-baked bread
Bácús Bakery
Green Street, Dingle, Co. Kerry, V92 KV18
← All local producers
About
Bácús is the town's craft bakery on Green Street, turning out sourdough, pastries and the kind of proper bread that supplies kitchens around the peninsula. The name is the Irish for bakery, fitting in the Gaeltacht, and it doubles as a café for coffee and something fresh. It is the go-to for picnic supplies before a day on the Slea Head road or up the Conor Pass, and a good example of the small, genuine food producers the town runs on.
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More Food Producers
Food
The Little Cheese Shop
A cheese counter on Grey's Lane and the retail home of Dingle Peninsula Cheese, including the seaweed-studded Dilliskus.
Known for: Dilliskus and other Dingle Peninsula raw-milk cheeses
Hours: Shop hours; check ahead seasonally
Food
Dingle Cookery School
Hands-on cookery courses built on peninsula produce, including a Catch and Cook class on Dingle Bay.
Known for: The Catch and Cook seafood course
Hours: Courses by booking; check the website